ABOUT

Alex developed his foundational training by meticulously learning the essentials. The basics were drilled into his young mind firmly, and before long, cooking became second nature. Once the science of gastronomy had incorporated itself into his mind and body, he was able to evolve and apply the artistic elements of the craft. He learned great lessons in the kitchen: how to take responsibility for your actions, when to keep your mouth shut and listen, and how to work with a sense of pride fully knowing that every moment and dish is a reflection of your own identity.

He fell deeply in love with the intensity of the culinary world. The hard work and camaraderie of a chaotic kitchen became the cornerstone of his life. To this day, Alex is fueled by the creativity and family feel of the industry. The jokes and kitchen banter are his native tongue, and the ability to obtain and cook with the best ingredients around the world remind him that his work is extremely special.

 
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Alex is living his dream every day through his work. He is enlivened by the rush of a crazy dinner service and the challenge of creating something new. The kitchen is where he feels most at home. Each experience and adventure he has embarked on has led to a new opportunity and skill. He is constantly educating himself on new processes, approaches, or procedures.

Visiting new restaurants and remaining in tune and inspired by the evolution of the industry and those creating new concepts is essential to Alex. He stays plugged in while pursuing his own path. He firmly believes the secret to excellence is doing your homework, making your mark, and always having the right methods in place.

For Alex, setting high standards is a must. He knows each endeavor must begin with strong quality and knowledge, so that the foundation stands firm as you continue to build.

Buying based on quality is crucial to his process. Alex is invested in the story and producer behind each ingredient. He always builds good relationships with suppliers. Staying fully invested is important to him because he chooses to work and trade with people who have a similar passion and motivation behind what they do.